The primary objective of Pro Food is to improve and, where possible, to increase the overall sustainability of plastic food and beverage containers.
Our efforts target all stages of the life cycle:
• creation through ecodesign;
• production through adoption of progressively more efficient technology;
• end of life through an increasingly close connection with the collection, sorting and recycling chain.
We are committed to emphasizing the real – i.e., the overall environmental, economic, functional and social sustainability – that our products already offer now, through objective information and, wherever possible, the most comprehensive scientific information and third party certifications available.